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Le Caniette is part of the Consorzio Vini Piceni group promoting the quality wines of Marche both nationally and abroad
Hand-harvested grapes undergo brief skin maceration or gentle pressing before cold fermentation in stainless steel
chalky and saline-suffused finale that is even firmer
Pinot Grigio
SMOKESCREEN CELLARS THE CHEMIST 2019 Size:750ML Le Caniette is part ofBlack fruit cobbler, tar, and a thread of tobacco hit the glass first the kind of density Paso Robles' east side is built for, where warm days and cool nights concentrate Grenache, Syrah, Mourvdre, Petite Sirah, and the rarely seen Teroldego into a structured red. Winemaker Paul Johnson ages the blend in French oak, with a portion of new barrels adding grip without burying the fruit. Graphite and fine grained tannins carry the finish, giving the wine