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0Storage(% alpha acids remaining after 6 months storage at 68° F): ~76%Similar Hop Varieties: Nugget
It produces robust malt characteristics
If the corks dry out
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Flaked Soft Red Wheat Grain 0Storage(% alpha acids remaining afterPregelatinized Soft Red Wheat Flakes can be used in place of Wheat Malt to make Wheat Beer. Flakes will yield a different flavor profile than Wheat Malt. Use in the production of Belgian Wit Beers. Use up to 40% as a cereal adjunct in the total grist. Use 0. 5 1. 0% to a standard brew to increase foam stability and head retention. 2. 0 Lovibond
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