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and La Templerie
Champagne Gimonnet-Gonet was established in 1986 by Anne Gonet and Philippe Gimonnet
with the desire to merge the very ancient traditions of local viticulture
In 1987 Bramante's nephew
Antinori - Tignanello 2000 and La TemplerieThe Tignanello is one of the great Italian Supertuscans, produced since the 1970s by the Marchesi Antinori after long winemaking experiments, with the aim of obtaining grapes with greater concentration and softer tannins. Thus was born a Sangiovese aged in barrique and blended with international varieties, such as Cabernet Sauvignon and Cabernet Franc. Tignanello was one of the first Italian Bordeaux blended wines, a precursor of the great Tuscan red