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Units of competency SIRRFSA001 Handle food safely in a retail environment SIRXWHS002 Contribute to workplace health and safety SIRXRSK001 Identify and respond to security risks SIRXIND002 Organise and maintain the store environment SIRRINV001 Receive and handle retail stock SIRXCEG008 Manage disrespectful
Units of competency ICTWHS204 Follow work health and safety and environmental policy and procedures ICTCBL322 Install
inspect and test products to specifications * We can develop additional elective units that are not listed on request (Please contact us for further information)
Before we commence writing our learner guides we identify the requirements of the training package/accredited course and collect feedback from industry
Session Plan-CHCDIS010 Provide person-centred services to people with disability with complex needs Training and Assessment Strategy Units of competency SIRRFSA001 HandleOur session plan support trainers to deliver effective, engaging and compliant classroom delivery of the qualification. This is a one off license fee and there are no limits on the amount of times you can use this session plan within your RTO, no annual or ongoing fees, and no limit on student numbers. We provide all documents to you in Microsoft Word format, so you can easily customise them as required. You are free to rebrand and reproduce these
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