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Blue Spot is matured for at least seven years in Bourbon barrels
the result is an outstanding lingering robust taste that provides a perfect tribute to the spiritual home of one of Ireland’s most loved whiskeys
Add to dark spirits
PALATE: Lemon oil coats your palate
Calle 23 Anejo Tequila knucklenoggin-whiskey Blue Spot is matured forSmall batch, double distilled in traditional pot stills. Matured for 16 months in small ex Kentucky Bourbon oak casks. Appearance medium dark amber Body full body Aroma lovely oak aromas marrying together with a rich touch of light vanilla Palate perfectly balanced, with expressive oak, cracked coffee and tobacco Double Gold medal winner, 2009 San Francisco World Spirits Competition
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