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Produced at the La Candela palenque in Candelaria Yegolé in February of 2022 this twice distilled batch of Espadin (A
Rives 1880 is distilled 3 times in John Dore copper pot stills that are more than 100-years old and continues to honor the original recipe
This Double Cask whiskey goes through the process twice
Taste: Bold and full bodied with a long-lasting finish of spicy
Cask & Kettle Pumpkin Spiced Coffee beach-whiskey Produced at the La CandelaA craft cocktail twist on the iconic fall favorite coffee. Bright vodka and dark roasted coffee with a strong pumpkin spice finish. 40. 5% ALC VOL (per pod) 81 PROOF
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